Menu restaurant 2016-01-21T07:33:14+00:00
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Restaurant menu

  • Lunch

    Served between 12.00 - 15.00

  • Marinated herrings with curry dressing and eggs

    • 55,00 kr. kr.
  • ½ Food filet

    • 82,00 kr. kr.

    with pickled red onions, potatoes and dill

  • Warm filet of fish with prawns and remoulade sauce

    • 95,00 kr. kr.
  • Shotting star with salmon: Cold steamed salmon and fried filet of plaice with prawns and asparagus on toast

    • 140,00 kr. kr.
  • "Pariserbøf" served with oniens, capers, beetroot, horseradish and raw egg yolk on the side

    • 145,00 kr. kr.
  • "Biksemad" Danish hash

    • 145,00 kr. kr.

    (a traditional Danish dish of fried onions, meat and potatoes bound in a tangy sauce)

    Topped with two fried eggs.

     

  • Bromølles open omelets

    • 135,00 kr. kr.

    with bacon, small sausages, potatoes, tomatoes and chives.
    (The dish takes time to prepare)

  • Rye bread with lard, mature cheese, onion and aspic

    • 52,00 kr. kr.
  • White bread with mild cheese

    • 52,00 kr. kr.
  • Lunch Platter:

     

     

  • Menus

    Served between 12.00 - 21.00

  • Bromølle Menu

  • Cold steamed salmon with skrimps and sauce Pikant

    • 85,00 kr. kr.
  • Steak of striploin served with Haricots Vert, french fries and herb butter

    • 175,00 kr. kr.
  • Vanilla ice-cream with whipped cream and chocolate sauce

    • 65,00 kr. kr.
  • All three courses

    • 258,00 kr. kr.
  • Menu of the month

  • Every month our kitchen staff compile an exiciting 3 courses menu using seasonal ingredients

    • 350,00 kr. kr.
  • First courses

  • Shrimpscocktail with salat and sauce Pikant.

    • 120,00 kr. kr.
  • Tartelet with chicken and white asparagus

    • 98,00 kr. kr.
  • Homemade marinated salmon on creamy pears and cabbage with crispy bread

    • 120,00 kr. kr.
  • Main courses

  • Vegetarian: Chili cin carne with cremefraiche, red beetroot and rice

    • 165,00 kr. kr.
  • Stewed cod in beetroot mustard sauce, crispy bacon, capers and parsley

    • 210,00 kr. kr.
  • Plank Steak: Sirloin steak, served on a plank with mashed potatoes, béarnaise sauce, grilled tomatoes and vegetables

    • 235,00 kr. kr.
  • Wienerschnitzel (breaded escalope of veal) served with peas, sautéed potatoes and gravy

    • 198,00 kr. kr.
  • Calf chop with baked and fried onions, potato pudding and mushroom sauce.

    • 230,00 kr. kr.
  • Side salad with dressing

    • 55,00 kr. kr.
  • French fries

    • 35,00 kr. kr.
  • Dessert and cheese

  • Danish crepes with vanilla ice-cream and strawberry jam

    • 85,00 kr. kr.
  • Homemade walnut ice-cream: Our famous walnut ice-cream with rum, walnuts and marzipan

    • 95,00 kr. kr.
  • Plate with 5 different kind of cheese and nuts in our own honey

    • 120,00 kr. kr.
  • Coffee and cakes

  • Cup of Coffee mad of fresgly ground coffee beans

    • 25,00 kr.
  • Pot of coffee or tea - per. person

    • 35,00 kr.
  • French coffee with Grand Marnier and whipped cream

    • 60,00 kr.
  • Irish coffee with Whiskey and whipped cream

    • 60,00 kr.
  • Hot chocolate with whipped cream on top

    • 30,00 kr.
  • Cappucino

    • 35,00 kr.
  • Layer cake with glaze and whipped cream

    • 38,00 kr.
  • Almond stick

    • 25,00 kr.
  • Homemade applecake with sweet crumb drizzled with cherry liqueur, apple puré, jam and whipped cream

    • 38,00 kr.
  • Icecream made of buckthorn on a Mascaponecream and